Appetizers

Firecracker shrimp (S)… Crispy tempura shrimp tossed with spicy chili sauce over baby green … 20.⁹⁵
Clams Casino (S)… Served with lemon … 22.⁹⁵
Eggplant Compinata (V)... Roasted eggplant with plum tomato, onions, garlic, olives, basil and extra virgin olive oil … 22.⁹⁵

Mains

Eggplant Rollatini (V) … Baked Eggplant stuffed with Ricotta, Mozzarella, Parmigiana and Romana served with angel hair pasta (S) … 30.⁹⁵
Potato encrusted Salmon (S)… fillet served overed baby spinach garnished with battered asparagus spears finished with roasted garlic aioli … 39.⁹⁵
Steak Pizzaiola (M)… Char grilled NY Sirloin sliced and topped with sauteed scallion, garlic, capers, black olives and fresh tomato … 55.⁹⁵

Wenti Chardonnay / Cabernet Sauvignon (California) by glass, bottle or case (RSVP)
Faust Cabernet Sauvignon (California) by bottle or case (RSVP)
Daou Cabernet Sauvignon (California) by glass, bottle or case (RSVP)
Lucente (Italy, Toscana) by glass, bottle or case (RSVP)
Flight of any 6 wines (that we serve by glass) - (1 oz each of up to 6 wines)
New Italians – Allegrini Lugana, Brancaia Chianti, Girlan Chardonnay, Pierpan Soave, Allegrini La Grola, Argiano ROS, Jermann Red Angel, Banfi Pinot Grigio – Varied prices

Plus try many Italian wines by glass, bottle or flight (6 wines 1oz each). See the list of some new wines HERE

Pasta dishes can usually be made with vegetables without meat. Ask your server to modify

S= Contains Seafood, M= Contains Meats, V= Vegetarian

All entrees are served with semolina bread for the table.

Drink responsibly. 21+ to drink