Christmas eve is on Dec 24th and Christmas Day is Dec 25th.
Celebrate with us!
Christmas Eve - 12:30PM onwards
Christmas Day - 1PM onwards
Welcome to IL Giardino Sul Mare. Our heartfelt thanks to you for choosing us to celebrate Christmas with us. While we have been operational for 39 years, we take great pride in serving you today so that we can help make ‘memories & traditions for lifetime’. You may be dining in one of our 5 dining rooms (Gardenia, Azalea, Porch, Lilac or Rose) where we will strive to provide you with the consistent IL Giardino experience, that includes finest food, excellent drinks and great service with best ambience & views. Thank you & welcome!
The ILG Team
Our Menu
Cold Antipasto
Cold antipasto (Il Giardino) per Due ...
A dish for two. Fresh Mozzarella and Provolone cheese, sliced tomatoes, roasted red peppers, prosciutto di Parma, asparagus, Portobello mushrooms, olives and artichoke hearts... 36.95
Shrimp Cocktail... 22.95
Burrata IL Giardino Soft, fresh Italian cheese, with prosciutto, sliced tomatoes and roasted red peppers. Topped with balsamic glaze ..23.95
Hot Antipasto
Coconut Shrimp,
with chili sweet sauce.. 22.95
IL Giardino’s famous Calamari fritti... 23.95
Mozzarella in Carrozza... 20.95
Salade 16.95 Garden Salad or Caesar Salad
W grilled chicken + $12, W grilled shrimps or salmon + $16
Sides Sauteed Spinach 11.95 Sauteed Broccoli rabe 14.95
Per IL Bambini 15.95 Chicken Fingers, Fettuccine Alfredo, Chicken Parmigiana, Cheese Ravioli
Piatti Principale
Pollo Francese
with IL Giardino’s signature sauce... 33.95
Pollo Parmigiana
with IL Giardino’s signature sauce... 32.95
Pollo Marsala... Breast of chicken served with mushrooms, in brown marsala wine sauce 33.95
Veal Parmigiana... 39.95
Fettucine il Giardino... Fettucine pasta sauteed with onions, peas, wild mushrooms, prosciutto, and shrimp, a touch fresh tomatoes and cream 39.95
Fettucine e Gamberi Alfredo... Fettucine pasta and shrimp sauteed with cream and freshly grated parmesan cheese 39.95
Lobster ravioli San Remo... With sauteed shrimp, asparagus and shiitake mushrooms in a roasted garlic cream sauce 42.95
Rigatoni alla Vodka... Grilled chicken in rigatoni vodka 36.95 Shrimp in rigatoni vodka 38.95
Candlelight Feast Combination of crabmeat, shrimps, asparagus and mushrooms in a red roasted pepper cream sauce. Served over linguine pasta... 52.95
Zuppa di Pesce Giardino's special combination of lobster tail, shrimp, clams, calamari and Maine mussels. In a red seafood sauce on a bed of linguine... 52.95
Salmon Erba Incallito Broiled Salmon filet lightly topped with bread crumb and fresh herbs served on the bed of sauteed baby spinach finished with lemon and white wine… $48.95
Shrimp in fra diablo sauce Shrimp and pasta in IL Giardino’s famous fra diablo sauce... 38.95
Flounder Francese with saffron Arborio rice Flounder dipped in egg, sauteed in lemon, butter and white wine sauce; over saffron arborio rice... 39.95
New Zealand Rack of Lamb Grilled rack of lamb in an Argentinian herb sauce chimichurri, served with broccoli rabe... 62.95 w 3oz lobster tail 66.95
Surf & Turf Bistecca alla Griglia (~14oz) & lobster tail (~5oz) served with melted butter… 65.95
Prime Rib Slow roasted rib eye sliced and served with Asju… King cut (~16oz) 65.95 Queen cut (~12 oz) 52.95
Add house salad to your main course for $4
The US Food and Drug Administration advises that eating uncooked or partially cooked meat, seafood, shellfish, milk, poultry and/or eggs may increase your risk for food borne illness especially if you have certain medical condition. Items and prices are subject to change without notice.
Entrees are served semolina bread and Bruschetta for the table. Menu is subject to change without notice